Management Trainee
CGP Personnel
About the job
Salaries & Benefits:
- Up to $3,500.00 per month
- Store incentives provided
- Birthday Annual Leave included
- Sign on Bonus included
- T-Shirts provided
- Staff Meal Discounts & Meals will be provided
- Food Hygiene Cert will be sponsored
- Dental Benefits
Roles & Responsibilities:
- Preparation of all items to set up the kitchen for success
- Receives product and ensures its quality, proper storage, and labeling
- Keep equipment, utensils, tools and Back of House clean, organized and sanitized throughout
- Assist in managing the lines and surrounding cleanliness
- General cleaning and maintenance of kitchen equipment
- Ensuring smooth daily operations
- Assist in inventory management
- Familiarize with the core of the business 13 main stations .
- Plan shifts and facilitate kitchen management – plan who will man each station and delegated shifts to suitable staff, inventory planning( avoid waste and cost control )
Key Requirements:
- Requires handling of pork/beef
- Able to do 12 kg heavy carrying
- Have relevant experience in F&B or qualification in F&B, Retail, Hospitality or Culinary
- Have passion for the F&B and service industry
If you believe you fit the requirements for the role, please submit your application below or drop us an email directly quoting the job title.
Due to an anticipated high volume of applicants, we regret that only shortlisted candidates will be notified. The information provided is for recruitment purposes only.
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Cornerstone Global Partners (EA Licence Number: 19C9859) is an affirmative equal-opportunity employer and recruitment firm. We evaluate qualified applicants without regard to race, colour, religion, creed, gender, sexual orientation, gender identity, marital status, national origin, age, veteran status, disability, or any other protected class
Consultant Name : Bryan Lee
EA Registration Number: R23112408
Cornerstone Global Partners Pte Ltd (EA License: 19C9859)
contact@cornerstoneglobalpartners.com 
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